The Experience

Omasava’s tasting journey unfolds course by course, with no menu—only trust. Each evening reflects the rhythm of the season, guided by the chef’s mastery and expressed through dishes that honor tradition while embracing elevated presentation. Ingredients are sourced both locally and from Tokyo’s renowned market, arriving at dawn before being transformed into compositions that balance purity, restraint, and expression.

Two nightly seatings, at 5:30 p.m. and 8:00 p.m., create an atmosphere where time slows and guests are invited into a new rhythm of dining. The experience, priced at $298 per guest, plus tax, service charge, and beverages, lasts approximately two hours. Beverage offerings include an award-winning wine list, curated sake, craft cocktails and a refined tea pairing.