OMASAVA: Where Japanese Tradition Meets Modern Artistry
December 2, 2025
A new chapter in Naples dining has arrived with the opening of Omasava, an omakase experience where Japanese tradition is reimagined through elevated artistry, seasonality, and devotion to detail. Created by the acclaimed team behind Sails Restaurant and Butcher Private, Omasava invites guests to surrender to a chef-guided tasting journey shaped by precision, intention, and a deep respect for craft.
Hidden along Fifth Avenue South, Omasava was designed as a sanctuary for those who seek the extraordinary. At its center stands a chef’s counter sculpted from fossilized oak dating back to 1,000 BC, offering a rare vantage point into the discipline, care, and mastery behind every course. Above, a ceiling of vintage Champagne bottles casts a soft, ambient glow—setting the stage for a dining experience that feels both timeless and beautifully reimagined.
The Experience
Omasava’s tasting journey unfolds course by course, with no menu—only trust. Each evening reflects the rhythm of the season, guided by the chef’s mastery and expressed through dishes that honor tradition while embracing elevated presentation. Ingredients are sourced both locally and from Tokyo’s renowned market, arriving at dawn before being transformed into compositions that balance purity, restraint, and expression.
Two nightly seatings, at 5:30 p.m. and 8:00 p.m., create an atmosphere where time slows and guests are invited into a new rhythm of dining. The experience, priced at $298 per guest, plus tax, service charge, and beverages, lasts approximately two hours. Beverage offerings include an award-winning wine list, curated sake, craft cocktails and a refined tea pairing.
Design & Atmosphere
Omasava is a jewel box of craft and intention. Stone, oak, leather, and soft light converge to create an environment that elevates connection and celebrates the beauty of materials, and old world artistry—both within the room and on the plate.
Private Experiences
Omasava offers a fully private 360° wine cellar omakase room for up to 17 guests—an immersive space designed for celebrations, corporate gatherings, and milestone moments.
Quotes From Leadership
Corinne Ryan
“Omasava is a reflection of our dedication to excellence. It’s where Japanese tradition meets modern artistry, crafted for guests who seek a truly exceptional dining experience in Naples.”
Veljko Pavicevic
“Omasava is intentionally intimate. By welcoming only a select number of guests each evening, we’re able to deliver a level of service and craft that is truly bespoke. It’s an experience designed to unfold through every detail, new connections, and impeccable hospitality.”
Reservations
Omakase at Omasava is offered by reservation only. Due to the intimate nature of the experience, seating is extremely limited. Reservations are available at omasava.com.
Media Contact
Guest Services
guestservice@omasava.com
239.359.2000
omasava.com
Instagram @omasavanaples
