Eat This: New Summer Dishes at Tulia
June 11, 2014
Earlier this year, we called Osteria Tulia one of our five Best New Restaurants in Collier County. And nothing Chef Vincenzo Betulia has done since has changed our minds. (His crispy fried pigs ears, sliced into thin, crispy, porky strips of heaven, are one of the dishes I practically demand my friends to try.)
http://www.gulfshorelife.com/Along-the-Gulfshore/June-2014/tulia-naples-best-new-restaurants-fifth-avenue-south/