Chef Q&A with Bha! Bha! Persian Bistro Chef Michael Mir
September 20, 2019
One of the early pioneers of ethnic cuisine in Naples, Chef Michael Mir of Bha! Bha! Persian Bistro might be the man to thank for paving the way toward our now diverse dining options. In 1997, it was Chef Mir who took the leap into parts relatively unknown to introduce us to the exotic romance of Iranian flavors at a time when Continental and American cuisines dominated the admittedly staid palates of local diners. Here, we discover where Chef Mir came from and how he’s continued to rock Naples’ dining scene for more than 20 years.